Today is Thanksgiving in the United States, a holiday when we watch parades and American football before eating an enormous feast of turkey, ‘stuffing,’ mashed potatoes and gravy, and then chase it down with slabs of pumpkin pie with whipped cream. Just yesterday I read how the original feast was perhaps 600 calories. Nowadays... the dietary nannies tell us... the Thanksgiving meal might tip the scale at 5 to 10 times as many calories. That news almost makes me want to cut back. Almost. Americans love this holiday. So do Canadians, who celebrate it on the second Monday in October. We North Americans have done our level best to try and export the holiday, but with very limited success. Historian Thomas Fleming tells how our British cousins opened up Westminster Abbey on November 26, 1942 during World War Two for a special Thanksgiving Day service for American servicemen and women, the first-time ever the cathedral had been used in that way. Alas, while the 'Special Relationship'...
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